Lunch, diner, conference, and banqueting events. From a table for two to an event for 1.000 people, in our hotel all aspects come by as a demi chef de parti. It is just this variety that makes your day, because wherever you need to work, you provide a true experience for our guest at Mövenpick Amsterdam. At Mövenpick we make moments, do you? Be limitless You are the supporting factor of our kitchen team. Is it quiet? Then it is time for you to help with preparations. Is it busy? Then it is you who helps the chef de parti with the tasks assigned to you. well-run kitchen is what we aim for. We do not need to do the dishes, this is outsourced, so we can focus more on other important things. However, you are partly responsible for the hygiene in the kitchen, so you make sure everything is spick and span. As soon as you see that stock is needed, let us know. Do you have nice ideas for a new recipe? Share those with us. We are one team and you are part of it. There are no limits to your abilities. In addition, you will be: - an allrounder. It does not matter what shift we put you on. Your commitment is 100%; - responsible for hygiene. You will keep your own bench clean and help others if necessary; - proficient in English. Because of our international roots, our working language is English.  Afternoons, evenings, and weekends— all these shifts will come along. Proud to present Mövenpick: the place to enjoy life. Inside, we create a space for our guests to enjoy by relaxing at the bar with a delicious cocktail or a creamy cappuccino. In our restaurants, you can discover the most delicious special dishes. We are originally from Switzerland, and we carry this luxurious gastronomic hospitality with us. ‘Enjoying life to the fullest.' That is our mantra for our guests, but also for you as an employee. ‘Enjoying food' is the motto for you and your team. The composition of your team is ever-changing and depends on your shifts

Opleiding

Niveau Mbo-algemeen

Overige

Talen: Nederlands

MBO-Algemeen